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- Details for L-Phenylalanine
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L-Phenylalanine
Category : Intermediates/Pharmaceutical intermediates
CAS NO : 63-91-2 EC NO : 200-568-1 MF : C9H11NO2 MW : 165.19 Packing : 25kgs/ fiber drum. Product description : L-Phenylalanine [AJI92] [USP26] [EP5] CAS No.：63-91-2Molecule Formula：C9H11NO2Molecule Weight: 165.19Structure Formula：
Description：White crystals or crystalline powder; slightly bitter taste. It dissolves readily in water and formic acid, does not solve in ethanol or ethyl ether.Manufacture Standards:：FCC4,AJI92,USP26,EP5Specification：Specific rotation-33.5--35.0?/DIV>Heavy metals≤10ppmWater content≤0.20%Residue on ignition≤0.10%Assay99.0-100.5%pH5.4-6.0Mainly uses:The key ingredient of compound amino acid transfusionUsed in foodUsed in the medicineThe material of aspartamePacking:25kgs/ fiber drum.Uses : The key ingredient of compound amino acid transfusion Synonyms : Phenyalanine, L-;Phenylalanine;PHE;Phenylalanine, L-;(S)-2-Amino-3-Phenylpropionic acid;(S)-(-)-Phenylalanine;H-L-PHE-OH;(S)-2-Amino-3-phenylpropionic acid~H-Phe-OH;L-beta-Phenylalanine;H-Phe-OH;L(-)Phenylalaniline;L-Phenylalanie; Molecular Structure : 
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